Vitaflo® International Ltd. are a medical nutrition company dedicated to developing high quality, innovative specialised clinical nutrition products for Metabolic Disorders, Nutrition Support and other areas such as Renal Disease and Ketogenic Diets. Malnutrition is recognised as a significant burden ...

Building on more than a century of nutritional research and innovation, Nutricia continues to transform lives through the power of nutrition, including those suffering from dysphagia. Nutricia supports those caring and catering for dysphagic patients with Nutilis Clear, a food ...

Inhouse Manager is part of Castle View Ventures Group, a family business founded in 1964. Castle View’s original focus was contract catering, giving us a strong pedigree in this area. The company has grown to become a group of businesses ...

Lancaster University is working with the Voluntary Organisations Disability Group (VODG) on a new resource for social care providers outlining good practice on food and drink provision for people using care services. The Learning Disability Mortality Review has found that ...

One in ten older people in the UK are suffering from, or at risk of malnutrition. This relatively unknown, yet significant issue, costs the NHS £19.6 billion per year.1 Malnutrition impacts a person’s wellbeing leading to further problems, such as ...

BB Foodservice, the delivered foodservice arm of Bestway Wholesale, has launched its first full service app and updated website to make ordering quicker and easier for catering customers.  Key features designed to make ordering easier for delivered catering customers include ...

Need help sorting out your vegetarian and vegan options? When you run a busy café, restaurant, or in-house kitchen, there are always a million things to do. This is why the Vegetarian Society Cookery School’s new Veggie Training for Catering ...

British Lion eggs is renewing its calls for the EU to raise egg and egg processing safety standards across Europe following the Food Standards Agency recalling Dr Zak’s Barn farmed Liquid Egg White, which is produced in France but available ...

This year’s British Food Fortnight shines a light on the NHS and the hospitals who continue to buy and serve British, local and seasonal food.According to the Hospital Caterers Association in excess of £200m is spent annually on food for ...

This year British Egg Week takes place between 8 and 14 October and British Lion eggs has created a toolkit to help retailers, wholesalers, food manufacturers and caterers make the most of the week. The toolkit shows some of the ...