As caterers across the UK care home catering sector continue to face significant challenges—ranging from rising costs and inflation to staff shortages, skill gaps, sustainability…
Read more...In celebration of British Food Fortnight, Bidfood Wales has announced the addition of 150 new products dedicated to Welsh provenance to its range. According to…
Read more...Meals on Wheels Week returns 4th November to 8th November 2024. The award-winning national event, organised by the National Association of Care Catering (NACC), raises…
Read more...A new set of menu planning and food service guidelines for care homes catering to older people has been launched. The Food Services Specialist Group…
Read more...With care homes across the UK facing staff shortages and skill challenges, Bidfood, one of the UK’s leading wholesalers has provided an all-in-one immersive support…
Read more...Article by Laura Tighe, managing director for health, care, and retirement living, Caterplus (www.caterplus.co.uk) Food and drink served at care facilities have a huge impact…
Read more...12 team members from across Oakland Care have experienced luxury hospitality training as part of a collaboration with the five-star Cliveden House Hotel in Berkshire….
Read more...Brian Preston of Lister House, Royal British Legion has been crowned National Association of Care Catering (NACC) Care Chef of the Year 2023. Brain’s success…
Read more...The third UK IDDSI Festival sold out all 250 delegate tickets in record time this year and was a huge success across the board. The…
Read more...Returning for the sixth year, The Rice Association is once again inviting the nation to ‘Rice Up Your Life’ for National Rice Week, with a…
Read more...TLC Care is celebrating after successfully maintaining its World Class Accreditation after being assessed by Hospitality Assured. The assessment resulted in an outstanding overall score…
Read more...Care UK celebrates two of its key initiatives on Companies That Care Day – it’s in house Chef Academy, and its leadership in the #FairKitchens…
Read more...New Future Menus Trend Report 2023 report draws on insights from more than 1,600 global chefs Unilever Food Solutions, the global leader in professional food…
Read more...Residents and team members at Four Seasons care homes throughout the UK are celebrating British Pie Week (6th – 12th March 2023) with chefs serving…
Read more...Chef Tom Kerridge has today been announced as the new Creative Director for Knorr Professional’s Bouillons range. Chef Tom is partnering with the brand across…
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