UWL Has Led On Two Projects To Ensure That Older People In Care Homes Stay Hydrated
17 – 23 March is Nutrition and Hydration Week, focusing on the value of food and drink in maintaining health and wellbeing in health and…
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Catering for Care
The NACC Backs the Love British Food Campaign
The National Association of Care Catering (NACC) has signed up to support the influential campaign, Love British Food. Love British Food is a leading player…
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Wandsworth Common Care Home Hosts NACC Meeting and Launches 25th Care Chef Awards
Wandsworth Common Care Home hosted the National Executive Meeting of the National Association of Care Catering (NACC) on 5th and 6th February 2025. This prestigious…
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The NACC Care Chef Of The Year Competition Celebrates Its Silver Jubilee
The National Association of Care Catering (NACC) will be celebrating the 25th Anniversary of their prestigious Care Catering Chef of the Year competition in 2025….
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Nutrition and Hydration Week: 17th – 23rd March
Nutrition and Hydration Week 2025 will run from Monday, 17th March, to Sunday, 23rd March, spotlighting the critical role of proper nutrition and hydration in…
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Class Of 2024 Graduate From The Barchester Chef Academy
With expert guidance from Barchester’s Hospitality Development and Standards Manager, Mervyn Knights, 38 talented chefs – the Class of 2024 – have just completed a…
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allmanhall Deliver Savings And Improvements For A Growing Care Group – Is It Time To Find Out How You Could Benefit Too?
Taylor & Taylor, a group of family-owned residential care homes approached food procurement experts, allmanhall to achieve scalable cost savings and efficiencies to support their…
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Dining With Dignity: Simply Food Solutions Focuses on the Importance of Patient and Resident Gratification In Dysphagic Dining
As hospitals and care homes continue to face staff shortages and skill challenges in kitchens, specialists in healthcare dining, Simply Food Solutions, have highlighted the…
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New White Paper Calls For An Increased Focus On Dysphagia Care
A new white paper addressing dysphagia management, launched today by Care England and OHK, seeks to transform care practices across the UK, promoting life-changing solutions…
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Devon Chef Takes Home Gold in ‘MasterChef’ Showdown
A talented care home chef from Devon has cooked his way to victory in not-for-profit Sanctuary Care’s annual ‘MasterChef’ competition. Joe Fower, Assistant Chef at…
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Aria Care Celebrates Second Chef of the Year Competition
Aria Care held its highly anticipated Chef of the Year competition, bringing together six talented chefs from across Aria Care homes to battle head-to-head for…
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Allmanhall Wins Best Sustainable Food Procurement Company 2024 At The Southern Enterprise Awards
The food procurement specialist adds to its growing list of awards and achievements. For the 4th year running, allmanhall has been awarded the prestigious title…
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Avery Healthcare Shortlisted for Care Chef of the Year Final
Avery Healthcare has been shortlisted for Creed Foodservice Care Chef of the Year competition 2024, set to take place on 31st October. Chris Pickard, Regional…
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Cake4Kindness Day Returns For The 2nd Year – Get Involved
21st November 2024 will mark Cake4Kindness Day with its vision to alleviate loneliness and social isolation for those experiencing homelessness and other vulnerable groups, through…
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Staff Member At Bath Home Wins Award For His Services As Chef Working In Social Care
Jonathan Hunter won an award for his services as a chef working in social care at the Care and Support West Awards 2024 A staff…
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