Care Home Chefs Rise To The Occasion For Culinary Masterclass With Richard Bertinet
Leading care home provider Porthaven Care Homes has teamed up with acclaimed baker and chef Richard Bertinet – BBC Food Champion of the Year and…
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Catering for Care
Care South’s Community Fund Donates £2,195 To The CRUMBS Project
Residential and care at home provider and registered charity, Care South, has donated £2,195 to The CRUMBS Project. The Bournemouth-based disability training charity is the…
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Ilona Tomza Crowned as the 2025 NACC Care Chef of the Year
Ilona Tomza of Porthaven Care Homes of has been crowned National Association of Care Catering (NACC) Care Chef of the Year 2025. Ilona was crowned…
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NACC Training & Development Forum 2025 Programme Confirmed
The National Association of Care Catering (NACC) once again returns to the East Midlands Conference Centre, Nottingham, 1 – 2 October, for the NACC Training…
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Never Settle for Less in Care Catering
In the care sector, food is more than just nutrition – it’s comfort, dignity, and a way of bringing joy to residents every day. That’s…
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Eat Less, Eat Differently – Still Deserve the Best
Just because you eat less, or eat differently, it doesn’t mean you should settle for less. At Food Untethered, we believe that everyone – regardless…
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Feeding Rune: How Real Food Helped Our Son Thrive – and Sparked a Movement
Our son Rune is nearly six. He lives with a rare neuromuscular condition called Nemaline Myopathy, which affects his movement and strength. He needs round-the-clock…
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The 2025 NACC Care Chef of the Year Finalists Announced
The finalists for the National Association of Care Catering (NACC) Care Chef of the Year 2025 have been announced. Following some fiercely contested heats the…
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Anchor Chef Of The Year Announced
A chef at a Sutton-in-Ashfield care home has won Anchor’s Chef of the Year competition following one final showdown at The School of Artisan Food…
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Bidfood Highlights The Importance Of Building A More Sustainable, Efficient And Resilient Industry
As caterers across the UK care home catering sector continue to face significant challenges—ranging from rising costs and inflation to staff shortages, skill gaps, sustainability…
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Budding Chefs Compete In ‘Cook Off’ As Part Of Oakland Care’s Chef Academy
Junior catering team members from across Oakland Care have had the opportunity to showcase their talents in a competitive ‘cook off’ competition. The contest, which…
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Lack of Workplace Role Models Keeps People with Learning Disabilities Out of Work
A lack of visible role models in the workplace – particularly in customer-facing roles – is a major barrier to seeking employment for adults with…
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Enhancing Care Catering: Prioritising Nutrition, Social Well-Being and Sustainability
By Adrian Silaghi, Head of Catering Services at Nellsar Care Homes (www.nellsar.com) As the care sector continues to evolve, catering services have become an important…
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Food for Thought – The Implications of New Simpler Recycling Regulations on the Care Home Sector
From March 31st, new waste disposal regulations came into effect as part of the Government’s Simpler Recycling initiative. Designed to reduce waste and increase recycling…
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Good Health Starts with Good Hydration
Jelly Drops (backed by the Alzheimer’s Society through their Innovation Accelerator programme) have announced a new 288 pot ‘bulk’ pack for the care sector allowing…
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