Food for Thought – The Implications of New Simpler Recycling Regulations on the Care Home Sector

From March 31st, new waste disposal regulations came into effect as part of the Government’s Simpler Recycling initiative.

Designed to reduce waste and increase recycling rates across the country, this has direct and potentially significant implications for the care home and nursing home sector. Anenta, the UK’s leading independent healthcare waste management specialist for the care home sector, explains to issues at hand.

Under the news Simpler Recycling regulations, in addition to segregating clinical waste and offensive waste into separate waste streams, care homes now have a legal duty to separate out all recyclable materials from general waste.

Paper and card, plastic, glass, metal, and food waste all need to be separated and stored in segregated waste collection streams, necessitating larger storage areas, more waste receptacles, and more waste collections.

Although this has implications and associated costs, the new regulations are important because incorrectly disposed waste not only puts a strain on England’s waste capacity – hampering sustainable waste targets – but also significantly adds to the cost of care home waste bills.

Food frustration
Of all the new waste streams, food waste is likely to be one of the biggest headaches for care homes. That’s because if you produce more than 5kg of food waste per week, you will need to implement a separate food waste disposal system.
Food is a particularly significant form of waste for most care homes as it’s almost impossible to avoid when catering for residents.

In some cases, care homes will have good protocols in place for uneaten or waste food, with collections for anaerobic digestion or composting in place. However, for many others this will not be the case, quite simply because it’s always been easier to put waste food into general waste.

And while food waste from canteens or communal eating areas may be relatively easy to collect and recycle, it’s important to remember that a significant amount of other food waste – resulting from items being consumed by both staff and residents in other areas – have the potential to end up in general waste too. Under the new rules that cannot be allowed to happen and that means you now need to make separate food waste bins readily available in public areas.

What if you don’t comply?
Under the new legislation, if you put food waste into the wrong bins, your supplier will not be permitted to collect them. However, you’ll still be charged, and repeated non-compliance could result in fines or other penalties, which could be as high as £5,000 or more.

To avoid this, you’ll not only need to have sufficient food waste bins in place within your care home, but appropriate training to ensure that all staff are aware of the importance of segregating waste correctly. Here, appropriate signage is also advised to avoid any confusion.

You’ll also need to ensure that food waste collected within your care home – including inedible food parts such as bones, eggshells, fruit and vegetable skins, tea bags and coffee grounds – actually make it into the designated food waste bin for collection.

When you consider that general waste for care homes costs anything between £180 and £250 a tonne, whereas food waste – collected for anaerobic digestion – costs between £105 to £190 per tonne, it simply doesn’t make sense to continue putting food in your general waste.

Quite apart from avoiding large fines – which could affect your reputation – switching from using the general waste stream for food disposal to anaerobic digestion will save your business anything between 8% and 16%. That’s a saving of £60-£120 per 1,100 litre bin per annum. For care home groups with multiple locations, that’s a saving that soon mounts up.

So, far from being a bad thing financially, the new recycling regulations actually have the potential to bring about long-term cost savings for care homes throughout England. Viewed through that lens switching to segregation makes complete sense.
But it’s not the only benefit. By diverting your food waste from general waste into a separate food waste recycling stream, it can be reprocessed through anaerobic digestion to create organic fertiliser and biogas, helping your business move one step closer to becoming zero-to-landfill and achieving your environmental targets.

This avoids your care home food ending up in landfill where it would release methane, a gas which, according to the UN Environmental Programme, is 80 times more harmful than carbon dioxide.

Adopting this process will help to ensure that the correct waste goes into the correct channels, saving your care home money, keeping you compliant, minimising environmental impact, and avoiding inadvertent contamination that could cause issues with your waste collection, leading to extra cost, and stringent action by the authorities.

Far from being feared, the new Simpler Recycling regulations should be embraced, saving your care home money and playing a part in saving the future of the planet.

For guidance and advice on how to meet the Simpler Recycling Workplace Rules, and for information on the best systems to adopt for waste storage and collection, email Anenta at contact@anenta.com or call 033 0122 2143. www.anentawaste.com