At Puree Food Molds we understand the importance of providing safe and nutritious meals for individuals with dysphagia. That’s why we have created our range of Puree Food Molds to help you provide great tasting and visually appealing puree food easily.
Dysphagia is a common problem for residents that can result from a range of medical conditions. The challenge for aged care facilities is to ensure patients are served a nutritious, appetising and safe meal. Less obvious, but equally important is the need to provide residents with the opportunity to dine with dignity.
The traditional solution for supplying meals to residents with dysphagia has been to simply puree a portion of food in the blender and serve. The resultant meal is often shapeless, tasteless and visually unpalatable.
The availability of a range of inexpensive, high quality silicone Puree Food Molds makes improving the presentation of texture modified meals easy and offers the following benefits:
• IMPROVED meal presentation
• CUT food wastage
• PROMOTE dignity at mealtimes
• INCREASE puree meal variety
• SAVE preparation time
• REDUCE cost of puree meals
For more information and to order online visit: www.pureefoodmolds.com